
Basic Chicken Breasts

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Chicken on the grill can he a hasslefree weekday meal, particularly if you stick to the basics. You'll love the moist results, whether you're grilling a whole chicken or parts.
ingredients
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serves: 4
2 large (about 1 pound <455 g> each) whole chicken breasts (split)
1/4 teaspoon salt
1/8 teaspoon pepper
Nutrition Facts
Basic Chicken Breasts
Servings Per Recipe: 4
Amount per Serving
Calories: 1349
- Total Fat: 93 g
- Saturated Fat: 28.9 g
- Trans Fat: 0.4 g
- Cholesterol: 3420.9 mg
- Sodium: 1335.8 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 0 g
- Sugars: 7 g
- Protein: 107.5 g
preparation

comments
Mommy_loves_to_cook
May 8, 2012