ingredients
Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!
serves: 1
5 scallions (cut into 1-inch pieces)
1 cup lightly packed fresh basil leaves
3 large garlic cloves
2 serrano chile peppers, roughly chopped
1/4 cup extra virgin olive oil
2 tablespoons sherry vinegar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
Nutrition Facts
Barcelona Marinade
Servings Per Recipe: 1
Amount per Serving
Calories: 537
- Total Fat: 54.5 g
- Saturated Fat: 7.5 g
- Trans Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 2395 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 3.6 g
- Sugars: 2.5 g
- Protein: 3.6 g
preparation

comments
admin
January 4, 2017
Restttt
Mommy_loves_to_cook
May 8, 2012
Helen L
November 12, 2012