Aromatic Lemongrass Mint Tea


by: Blackswan

Singapore is a tropical country. A glass of icy Lemongrass Tea really refreshes & perks you up for the day. So let the lemongrass scent envelope your home & send you reeling to a spa!


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serves: 3

4 stalks of Lemongrass

1 sprig Mint leaves

4 tbsp Sugar or Honey

1.5 liter Water

Nutrition Facts
Aromatic Lemongrass Mint Tea

Servings Per Recipe: 3

Amount per Serving

Calories: 109

  • Total Fat: 0.1 g
  •     Saturated Fat: 0 g
  •     Trans Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 12.5 mg
  • Total Carbs: 29.1 g
  •     Dietary Fiber: 0.1 g
  •     Sugars: 23.4 g
  • Protein: 0.5 g

how is this calculated?

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1.  Cut off both ends of lemongrass. Rinse & slice it diagonally, about 3” lengthwise & smash it.

2.  Boil water in pot & throw in lemon grass. Simmer for about 30 mins.

3.  Turn off fire. Add sugar/honey & mint. Cover the lid & let it infuse for about 5 mins.

4.  When tea is cooled, pour some tea into an ice-cube tray. Add 1 mint leaf in each cube. Freeze.

5.  Transfer the rest of the tea into a jug & refrigerate. Remove ice just before serving & pour the chilled tea into serving glass.

Cooks' note:
* Tips:
- When you use the tea instead of water to make ice cubes, your tea will not be diluted when serving. These ice cubes will also make the tea look pretty.

- Put on a face mask while the tea is simmering. Relax on a sofa with your eyes closed & inhale the lemongrass to relax you mind.

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