Creme Brulee Pie

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (84.6g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 319 (1333 kJ)   16%
   From Carbohydrate 199 (835 kJ) 63%  
   From Fat 109 (458 kJ) 34%  
   From Protein 10 (40 kJ) 3%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 51 g 17%
   Dietary Fiber 0.2 g 1%
   Starch 0 g  
   Sugars 44.1 g  
      Sucrose 44011.8 mg  
      Glucose 1.5 mg  
      Fructose 0 mg  
      Lactose 0 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 12.4 g 19%
   Saturated Fat 7.3 g 37%
      4:00 360 mg  
      6:00 213 mg  
      8:00 123.9 mg  
      10:00 278.4 mg  
      12:00 311.7 mg  
      13:00 0 mg  
      14:00 1120.2 mg  
      15:00 0.8 mg  
      16:00 3210.1 mg  
      17:00 2.5 mg  
      18:00 1441.8 mg  
      20:00 0.2 mg  
      22:00 0 mg  
      24:00:00 0 mg  
   Monounsaturated Fat 3.7 g  
      14:01 0.7 mg  
      15:01 0 mg  
      16:1 undifferentiated 280.9 mg  
      16:1 c 0 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 3262.4 mg  
      18:1 c 0 mg  
      18:1 t 0 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 3.7 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 0.6 g  
      18:2 n-6 c,c 0 mg  
      18:2 CLAs 0 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 3.8 mg  
      18:3 n-6, c,c,c 1.2 mg  
      18:3 i 0 mg  
      18:4 1.4 mg  
      20:2 n-6 c,c 2.5 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 19 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0.7 mg  
      22:6 n-3 5.1 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 173.9 mg  
   Total Omega-6 fatty acids 456.7 mg  
   Total Omega-9 fatty acids 3266.1 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 89.8 mg 30%
Phytosterols 0 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 2.1 g 4%
   Tryptophan 26.9 mg  
   Threonine 82.6 mg  
   Isoleucine 101.1 mg  
   Leucine 177.3 mg  
   Lysine 119 mg  
   Methionine 47.7 mg  
   Cystine 35.3 mg  
   Phenylalanine 101.5 mg  
   Tyrosine 84.2 mg  
   Valine 114.5 mg  
   Arginine 104.2 mg  
   Histidine 53 mg  
   Alanine 84.3 mg  
   Aspartic acid 150.9 mg  
   Glutamic acid 490.8 mg  
   Glycine 64 mg  
   Proline 181.4 mg  
   Serine 133.2 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 498 IU 10%
   Retinol 137.9 mcg  
   Alpha Carotene 1.7 mcg  
   Beta Carotene 21.6 mcg  
   Beta Cryptoxanthin 1.5 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 25.3 mcg  
   Vitamin A, RAE 139.9 mcg  
Vitamin C 0.2 mg 0%
Vitamin D 17.8 IU 4%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0.5 mcg  
   Vitamin D (D2 + D3) 0.5 mcg  
Vitamin E (Alpha Tocopherol) 0.4 mg 2%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 1 mcg 1%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0.1 mg 5%
Riboflavin 0.1 mg 6%
Niacin 0.5 mg 2%
Vitamin B6 0 mg 1%
Folate 19.9 mcg 5%
   Food Folate 7.9 mcg  
   Folic Acid 12 mcg  
   Dietary Folate Equivalents 28.3 mcg  
Vitamin B12 0.2 mcg 3%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.3 mg 3%
Choline 56.6 mg  
Betaine 5.5 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 27.7 mg 3%
Iron 0.6 mg 3%
Magnesium 4.4 mg 1%
Phosphorus 49 mg 5%
Potassium 38.1 mg 1%
Sodium 15.5 mg 1%
Zinc 0.3 mg 2%
Copper 0 mg 1%
Manganese 0.1 mg 3%
Selenium 6 mcg 9%
Fluoride 0.9 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0.2 g  
Water 18.6 g  
Ash 0.2 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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