Come Over To The Dark Side Towering Chocolate Mousse Pie

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (193.4g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 728 (3047 kJ)   36%
   From Carbohydrate 338 (1416 kJ) 46%  
   From Fat 375 (1570 kJ) 52%  
   From Protein 15 (62 kJ) 2%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 89.2 g 30%
   Dietary Fiber 3 g 12%
   Starch 13.4 g  
   Sugars 68.2 g  
      Sucrose 0 mg  
      Glucose 0 mg  
      Fructose 0 mg  
      Lactose 770.1 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 42.9 g 66%
   Saturated Fat 24.5 g 122%
      4:00 741.1 mg  
      6:00 443.2 mg  
      8:00 262.5 mg  
      10:00 575.8 mg  
      12:00 643.6 mg  
      13:00 0 mg  
      14:00 2414.2 mg  
      15:00 0 mg  
      16:00 10758.3 mg  
      17:00 47.6 mg  
      18:00 7932.7 mg  
      20:00 130.2 mg  
      22:00 10.1 mg  
      24:00:00 0 mg  
   Monounsaturated Fat 13.7 g  
      14:01 0 mg  
      15:01 0 mg  
      16:1 undifferentiated 682.3 mg  
      16:1 c 0 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 12661.3 mg  
      18:1 c 0 mg  
      18:1 t 0 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 51.8 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 2.2 g  
      18:2 n-6 c,c 0 mg  
      18:2 CLAs 0 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 37.5 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 34.9 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 11.7 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 0 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 404.8 mg  
   Total Omega-6 fatty acids 1810.4 mg  
   Total Omega-9 fatty acids 12713.1 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 84.9 mg 28%
Phytosterols 0 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 4.4 g 9%
   Tryptophan 57.9 mg  
   Threonine 163.6 mg  
   Isoleucine 200.1 mg  
   Leucine 332.4 mg  
   Lysine 253.5 mg  
   Methionine 74.3 mg  
   Cystine 48.4 mg  
   Phenylalanine 206.9 mg  
   Tyrosine 167.4 mg  
   Valine 259.7 mg  
   Arginine 186.4 mg  
   Histidine 94.5 mg  
   Alanine 167.5 mg  
   Aspartic acid 355.4 mg  
   Glutamic acid 908 mg  
   Glycine 146.5 mg  
   Proline 356.3 mg  
   Serine 212.9 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 919 IU 18%
   Retinol 253.2 mcg  
   Alpha Carotene 0 mcg  
   Beta Carotene 44.9 mcg  
   Beta Cryptoxanthin 0 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 7.6 mcg  
   Vitamin A, RAE 257 mcg  
Vitamin C 0.4 mg 1%
Vitamin D 24 IU 6%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0.6 mcg  
   Vitamin D (D2 + D3) 0.6 mcg  
Vitamin E (Alpha Tocopherol) 0.8 mg 4%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 4.3 mcg 5%
   Menaquinone-4 1.3 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0.1 mg 4%
Riboflavin 0.2 mg 9%
Niacin 0.5 mg 3%
Vitamin B6 0 mg 2%
Folate 15.8 mcg 4%
   Food Folate 10.7 mcg  
   Folic Acid 5.2 mcg  
   Dietary Folate Equivalents 19.3 mcg  
Vitamin B12 0.2 mcg 3%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.3 mg 3%
Choline 21.7 mg  
Betaine 0.1 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 73.4 mg 7%
Iron 1.7 mg 9%
Magnesium 56.4 mg 14%
Phosphorus 119.3 mg 12%
Potassium 241.7 mg 5%
Sodium 153.8 mg 7%
Zinc 0.9 mg 6%
Copper 0.3 mg 16%
Manganese 0.4 mg 20%
Selenium 4.1 mcg 6%
Fluoride 1.8 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0.5 g  
Water 55.2 g  
Ash 1.2 g  
Caffeine 26.2 mg  
Theobromine 204.1 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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