Kiwi Juice

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (282.5g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 107 (446 kJ)   5%
   From Carbohydrate 98 (411 kJ) 92%  
   From Fat 4 (18 kJ) 4%  
   From Protein 4 (18 kJ) 4%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 27.3 g 9%
   Dietary Fiber 5.1 g 20%
   Starch 0.2 g  
   Sugars 20.3 g  
      Sucrose 3767.4 mg  
      Glucose 5055.8 mg  
      Fructose 11491.8 mg  
      Lactose 0 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 0.5 g 1%
   Saturated Fat 0.1 g 0%
      4:00 0 mg  
      6:00 0 mg  
      8:00 0 mg  
      10:00 0 mg  
      12:00 0 mg  
      13:00 0 mg  
      14:00 3.8 mg  
      15:00 0 mg  
      16:00 53.7 mg  
      17:00 0 mg  
      18:00 7.5 mg  
      20:00 0 mg  
      22:00 0 mg  
      24:00:00 0 mg  
   Monounsaturated Fat 0 g  
      14:01 0 mg  
      15:01 0 mg  
      16:1 undifferentiated 0 mg  
      16:1 c 0 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 14.8 mg  
      18:1 c 0 mg  
      18:1 t 0 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 0 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 0.1 g  
      18:2 n-6 c,c 0 mg  
      18:2 CLAs 0 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 0 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 0 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 0 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 0 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 18.4 mg  
   Total Omega-6 fatty acids 80.3 mg  
   Total Omega-9 fatty acids 14.8 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 0 mg 0%
Phytosterols 21.8 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 1.1 g 2%
   Tryptophan 8.9 mg  
   Threonine 23 mg  
   Isoleucine 23 mg  
   Leucine 48.8 mg  
   Lysine 47 mg  
   Methionine 13.9 mg  
   Cystine 8.9 mg  
   Phenylalanine 42.1 mg  
   Tyrosine 3.8 mg  
   Valine 33.9 mg  
   Arginine 42.1 mg  
   Histidine 11.1 mg  
   Alanine 51.2 mg  
   Aspartic acid 164.6 mg  
   Glutamic acid 250.5 mg  
   Glycine 41.5 mg  
   Proline 23 mg  
   Serine 43.3 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 171 IU 3%
   Retinol 0 mcg  
   Alpha Carotene 8 mcg  
   Beta Carotene 80.3 mcg  
   Beta Cryptoxanthin 38.1 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 68.9 mcg  
   Vitamin A, RAE 9.5 mcg  
Vitamin C 11.6 mg 19%
Vitamin D 0 IU 0%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0 mcg  
   Vitamin D (D2 + D3) 0 mcg  
Vitamin E (Alpha Tocopherol) 0.4 mg 2%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 11.2 mcg 14%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0.1 mg 4%
Riboflavin 0.1 mg 4%
Niacin 0.2 mg 1%
Vitamin B6 0.1 mg 6%
Folate 19.5 mcg 5%
   Food Folate 19.5 mcg  
   Folic Acid 0 mcg  
   Dietary Folate Equivalents 19.5 mcg  
Vitamin B12 0 mcg 0%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.4 mg 4%
Choline 11.9 mg  
Betaine 0.3 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 25 mg 2%
Iron 0.4 mg 2%
Magnesium 21.2 mg 5%
Phosphorus 41.1 mg 4%
Potassium 331.4 mg 7%
Sodium 3.8 mg 0%
Zinc 0.2 mg 2%
Copper 0.1 mg 6%
Manganese 0.1 mg 7%
Selenium 0.1 mcg 0%
Fluoride 7.3 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 252.9 g  
Ash 0.7 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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