Reese’s

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (40.9g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 185 (776 kJ)   9%
   From Carbohydrate 83 (348 kJ) 45%  
   From Fat 87 (364 kJ) 47%  
   From Protein 15 (64 kJ) 8%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 21.3 g 7%
   Dietary Fiber 0.5 g 2%
   Starch 0.4 g  
   Sugars 20.4 g  
      Sucrose 694.4 mg  
      Glucose 43.2 mg  
      Fructose 0 mg  
      Lactose 0 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 10.1 g 15%
   Saturated Fat 4.5 g 23%
      4:00 114.7 mg  
      6:00 65.2 mg  
      8:00 41.1 mg  
      10:00 63.3 mg  
      12:00 140.2 mg  
      13:00 0 mg  
      14:00 311.3 mg  
      15:00 0 mg  
      16:00 2013 mg  
      17:00 5.6 mg  
      18:00 1529.2 mg  
      20:00 51.2 mg  
      22:00 109.7 mg  
      24:00:00 35.3 mg  
   Monounsaturated Fat 3.6 g  
      14:01 0 mg  
      15:01 0 mg  
      16:1 undifferentiated 38.8 mg  
      16:1 c 9.6 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 3477.7 mg  
      18:1 c 169.8 mg  
      18:1 t 29.8 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 46.3 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 1.3 g  
      18:2 n-6 c,c 21.7 mg  
      18:2 CLAs 2.7 mg  
      18:2 t,t 0 mg  
      18:2 i 3 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 3.2 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 0 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 0 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 0 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 40.8 mg  
   Total Omega-6 fatty acids 1274.1 mg  
   Total Omega-9 fatty acids 3524 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 10.1 mg 3%
Phytosterols 8.2 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 4 g 8%
   Tryptophan 36.1 mg  
   Threonine 98.3 mg  
   Isoleucine 125 mg  
   Leucine 245.3 mg  
   Lysine 153.8 mg  
   Methionine 52.5 mg  
   Cystine 29.7 mg  
   Phenylalanine 155.5 mg  
   Tyrosine 126.2 mg  
   Valine 146 mg  
   Arginine 263.2 mg  
   Histidine 78 mg  
   Alanine 115.6 mg  
   Aspartic acid 335.8 mg  
   Glutamic acid 664.8 mg  
   Glycine 139.6 mg  
   Proline 233.1 mg  
   Serine 185.1 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 71 IU 1%
   Retinol 19.4 mcg  
   Alpha Carotene 0 mcg  
   Beta Carotene 3.8 mcg  
   Beta Cryptoxanthin 0 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 0 mcg  
   Vitamin A, RAE 19.7 mcg  
Vitamin C 0.5 mg 1%
Vitamin D 1.6 IU 0%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0 mcg  
   Vitamin D (D2 + D3) 0 mcg  
Vitamin E (Alpha Tocopherol) 0.9 mg 4%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0.7 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 1.3 mcg 2%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0.1 mcg  
Thiamin 0 mg 2%
Riboflavin 0.1 mg 6%
Niacin 1.2 mg 6%
Vitamin B6 0.1 mg 3%
Folate 8.5 mcg 2%
   Food Folate 8.5 mcg  
   Folic Acid 0 mcg  
   Dietary Folate Equivalents 8.5 mcg  
Vitamin B12 0.1 mcg 2%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.3 mg 3%
Choline 22.9 mg  
Betaine 0.1 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 72.7 mg 7%
Iron 0.2 mg 1%
Magnesium 17.9 mg 4%
Phosphorus 90.2 mg 9%
Potassium 145.5 mg 3%
Sodium 39.5 mg 2%
Zinc 0.5 mg 3%
Copper 0 mg 2%
Manganese 0.1 mg 6%
Selenium 3.4 mcg 5%
Fluoride 0 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 4.8 g  
Ash 0.7 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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