Slow Cooker Pulled Chicken & Professor Becker’s BBQ Sauce

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (202.4g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 313 (1309 kJ)   16%
   From Carbohydrate 186 (780 kJ) 60%  
   From Fat 60 (251 kJ) 19%  
   From Protein 66 (278 kJ) 21%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 48.1 g 16%
   Dietary Fiber 2.8 g 11%
   Starch 0.3 g  
   Sugars 27.4 g  
      Sucrose 5524.7 mg  
      Glucose 13308.3 mg  
      Fructose 11526.9 mg  
      Lactose 4.1 mg  
      Maltose 0 mg  
      Galactose 0.5 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 6.6 g 10%
   Saturated Fat 1 g 5%
      4:00 3.9 mg  
      6:00 0 mg  
      8:00 3.1 mg  
      10:00 2.4 mg  
      12:00 1.5 mg  
      13:00 0 mg  
      14:00 11.1 mg  
      15:00 2 mg  
      16:00 835.4 mg  
      17:00 4.3 mg  
      18:00 185.4 mg  
      20:00 16.8 mg  
      22:00 5.6 mg  
      24:00:00 1.6 mg  
   Monounsaturated Fat 3.4 g  
      14:01 1.8 mg  
      15:01 0 mg  
      16:1 undifferentiated 112.9 mg  
      16:1 c 62 mg  
      16:1 t 1.2 mg  
      17:01 4.2 mg  
      18:1 undifferentiated 3172.2 mg  
      18:1 c 412.7 mg  
      18:1 t 3.5 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 34.5 mg  
      22:1 undifferentiated 42.5 mg  
      22:1 c 17.9 mg  
      22:1 t 0 mg  
      24:1 c 2.5 mg  
   Polyunsaturated Fat 1.4 g  
      18:2 n-6 c,c 237 mg  
      18:2 CLAs 5.3 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 2.4 mg  
      18:3 n-3, c,c,c 23.5 mg  
      18:3 n-6, c,c,c 1.8 mg  
      18:3 i 0 mg  
      18:4 0.6 mg  
      20:2 n-6 c,c 4.4 mg  
      20:3 undifferentiated 5.9 mg  
      20:3 n-3 0 mg  
      20:3 n-6 5.9 mg  
      20:4 undifferentiated 24.5 mg  
      20:4 n-6 0 mg  
      20:5 n-3 1.2 mg  
      21:5 0 mg  
      22:4 6.5 mg  
      22:5 n-3 2.4 mg  
      22:6 n-3 1.8 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 100 mg  
   Total Omega-6 fatty acids 1196.8 mg  
   Total Omega-9 fatty acids 3257.5 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 37.8 mg 13%
Phytosterols 7.8 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 15.2 g 30%
   Tryptophan 197.6 mg  
   Threonine 640.4 mg  
   Isoleucine 714 mg  
   Leucine 1215.5 mg  
   Lysine 1290.9 mg  
   Methionine 367.4 mg  
   Cystine 189.5 mg  
   Phenylalanine 629 mg  
   Tyrosine 529.3 mg  
   Valine 769.3 mg  
   Arginine 989.2 mg  
   Histidine 528.4 mg  
   Alanine 825.5 mg  
   Aspartic acid 1328.1 mg  
   Glutamic acid 2659.7 mg  
   Glycine 660.1 mg  
   Proline 658.8 mg  
   Serine 599.9 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 203 IU 4%
   Retinol 5.3 mcg  
   Alpha Carotene 3.1 mcg  
   Beta Carotene 109.6 mcg  
   Beta Cryptoxanthin 0.1 mcg  
   Lycopene 3454.8 mcg  
   Lutein+Zeaxanthin 36 mcg  
   Vitamin A, RAE 14 mcg  
Vitamin C 2.5 mg 4%
Vitamin D 3 IU 1%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0.1 mcg  
   Vitamin D (D2 + D3) 0.1 mcg  
Vitamin E (Alpha Tocopherol) 1.4 mg 7%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0.3 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 4.2 mcg 5%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0.1 mg 8%
Riboflavin 0.1 mg 8%
Niacin 7.6 mg 38%
Vitamin B6 0.6 mg 28%
Folate 17.7 mcg 4%
   Food Folate 17.7 mcg  
   Folic Acid 0 mcg  
   Dietary Folate Equivalents 13 mcg  
Vitamin B12 0.1 mcg 2%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 1 mg 10%
Choline 54.6 mg  
Betaine 5.9 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 52.6 mg 5%
Iron 1.3 mg 7%
Magnesium 52.3 mg 13%
Phosphorus 209.7 mg 21%
Potassium 510.6 mg 11%
Sodium 865.4 mg 38%
Zinc 1.1 mg 7%
Copper 0.2 mg 8%
Manganese 0.9 mg 44%
Selenium 34.4 mcg 49%
Fluoride 0 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 128.7 g  
Ash 3.9 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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