Lemongrass butter

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (126.4g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 392 (1639 kJ)   20%
   From Carbohydrate 26 (110 kJ) 7%  
   From Fat 358 (1498 kJ) 91%  
   From Protein 7 (30 kJ) 2%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 8 g 3%
   Dietary Fiber 0.5 g 2%
   Starch 0 g  
   Sugars 1.4 g  
      Sucrose 164 mg  
      Glucose 205 mg  
      Fructose 208.4 mg  
      Lactose 0 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 40.7 g 63%
   Saturated Fat 25.7 g 129%
      4:00 1613 mg  
      6:00 1003.5 mg  
      8:00 595.3 mg  
      10:00 1264.5 mg  
      12:00 1295.1 mg  
      13:00 0 mg  
      14:00 3719.8 mg  
      15:00 0 mg  
      16:00 10873.1 mg  
      17:00 280 mg  
      18:00 5004.8 mg  
      20:00 69.6 mg  
      22:00 1.1 mg  
      24:00:00 0 mg  
   Monounsaturated Fat 10.5 g  
      14:01 0 mg  
      15:01 0 mg  
      16:1 undifferentiated 484.3 mg  
      16:1 c 480.5 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 10014.8 mg  
      18:1 c 8489 mg  
      18:1 t 1491 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 50.3 mg  
      22:1 undifferentiated 0 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 1.6 g  
      18:2 n-6 c,c 1083 mg  
      18:2 CLAs 133.5 mg  
      18:2 t,t 0 mg  
      18:2 i 148 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 157.5 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 0 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 0 mg  
      20:4 n-6 0 mg  
      20:5 n-3 0.2 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 0.4 mg  
   Total trans fatty acids 1.6 g  
   Total trans-monoenoic fatty acids 1.5 g  
   Total trans-polyenoic fatty acids 0.1 g  
   Total Omega-3 fatty acids 166.7 mg  
   Total Omega-6 fatty acids 1400.1 mg  
   Total Omega-9 fatty acids 10065.1 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 107.5 mg 36%
Phytosterols 1.7 mg  
   Campesterol 0.1 mg  
   Stigmasterol 0.1 mg  
   BetaSitosterol 2.5 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 2 g 4%
   Tryptophan 10.6 mg  
   Threonine 30.3 mg  
   Isoleucine 37.1 mg  
   Leucine 65.3 mg  
   Lysine 54.9 mg  
   Methionine 14.9 mg  
   Cystine 6.1 mg  
   Phenylalanine 37 mg  
   Tyrosine 28.2 mg  
   Valine 48.2 mg  
   Arginine 31.6 mg  
   Histidine 18 mg  
   Alanine 38.7 mg  
   Aspartic acid 101.5 mg  
   Glutamic acid 137.2 mg  
   Glycine 25.4 mg  
   Proline 69 mg  
   Serine 47 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 1906 IU 38%
   Retinol 336.2 mcg  
   Alpha Carotene 0 mcg  
   Beta Carotene 471.7 mcg  
   Beta Cryptoxanthin 0 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 420.4 mcg  
   Vitamin A, RAE 375.2 mcg  
Vitamin C 20.9 mg 35%
Vitamin D 30 IU 8%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0.8 mcg  
   Vitamin D (D2 + D3) 0.8 mcg  
Vitamin E (Alpha Tocopherol) 1.3 mg 7%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 127.7 mcg 160%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 0 mg 2%
Riboflavin 0.1 mg 3%
Niacin 0.8 mg 4%
Vitamin B6 0.1 mg 5%
Folate 35.5 mcg 9%
   Food Folate 35.5 mcg  
   Folic Acid 0 mcg  
   Dietary Folate Equivalents 35.5 mcg  
Vitamin B12 0.2 mcg 3%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 0.2 mg 2%
Choline 15.6 mg  
Betaine 0.2 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 43.8 mg 4%
Iron 1.7 mg 9%
Magnesium 48.3 mg 12%
Phosphorus 36.6 mg 4%
Potassium 253.8 mg 5%
Sodium 1776.4 mg 77%
Zinc 0.5 mg 3%
Copper 0.1 mg 4%
Manganese 0.7 mg 37%
Selenium 2.3 mcg 3%
Fluoride 1.4 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 70.5 g  
Ash 5.2 g  
Caffeine 0 mg  
Theobromine 0 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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