Strawberry and Chocolate Mousse Ladyfinger Cake

  NUTRITION FACTS INFORMATION  

Amounts per 1 serving (1957g)

Calorie Information
Amounts Per Selected Serving %CR* %DV**
Calories 3831 (16029 kJ)   192%
   From Carbohydrate 1490 (6234 kJ) 39%  
   From Fat 2057 (8608 kJ) 54%  
   From Protein 284 (1187 kJ) 7%  
   From Alcohol 0 (0 kJ) 0%  

Carbohydrates
Amounts Per Selected Serving %DV
Total Carbohydrate 413 g 138%
   Dietary Fiber 18.9 g 76%
   Starch 0 g  
   Sugars 230.3 g  
      Sucrose 564 mg  
      Glucose 2388 mg  
      Fructose 2928 mg  
      Lactose 0 mg  
      Maltose 0 mg  
      Galactose 0 mg  
Fats & Fatty Acids
Amounts Per Selected Serving %DV
Total Fat 253.3 g 390%
   Saturated Fat 141.7 g 708%
      4:00 4740 mg  
      6:00 3083.3 mg  
      8:00 2081 mg  
      10:00 3828.7 mg  
      12:00 4224.4 mg  
      13:00 0 mg  
      14:00 15504.3 mg  
      15:00 15.2 mg  
      16:00 64694.6 mg  
      17:00 60.6 mg  
      18:00 40635.5 mg  
      20:00 45.5 mg  
      22:00 45.5 mg  
      24:00:00 15.2 mg  
   Monounsaturated Fat 80.8 g  
      14:01 30.3 mg  
      15:01 0 mg  
      16:1 undifferentiated 4159.2 mg  
      16:1 c 0 mg  
      16:1 t 0 mg  
      17:01 0 mg  
      18:1 undifferentiated 74619.2 mg  
      18:1 c 0 mg  
      18:1 t 0 mg  
      18:1-11t (18:1t n-7) 0 mg  
      20:1 112.9 mg  
      22:1 undifferentiated 15.8 mg  
      22:1 c 0 mg  
      22:1 t 0 mg  
      24:1 c 0 mg  
   Polyunsaturated Fat 16 g  
      18:2 n-6 c,c 0 mg  
      18:2 CLAs 0 mg  
      18:2 t,t 0 mg  
      18:2 i 0 mg  
      18:2 t not further defined 0 mg  
      18:3 n-3, c,c,c 0 mg  
      18:3 n-6, c,c,c 0 mg  
      18:3 i 0 mg  
      18:4 0 mg  
      20:2 n-6 c,c 0 mg  
      20:3 undifferentiated 0 mg  
      20:3 n-3 0 mg  
      20:3 n-6 0 mg  
      20:4 undifferentiated 595.3 mg  
      20:4 n-6 0 mg  
      20:5 n-3 16 mg  
      21:5 0 mg  
      22:4 0 mg  
      22:5 n-3 0 mg  
      22:6 n-3 160.5 mg  
   Total trans fatty acids 0 g  
   Total trans-monoenoic fatty acids 0 g  
   Total trans-polyenoic fatty acids 0 g  
   Total Omega-3 fatty acids 3068.4 mg  
   Total Omega-6 fatty acids 12983.4 mg  
   Total Omega-9 fatty acids 74747.9 mg  
Sterols
Amounts Per Selected Serving %DV
Cholesterol 2171.4 mg 724%
Phytosterols 14.4 mg  
   Campesterol 0 mg  
   Stigmasterol 0 mg  
   BetaSitosterol 0 mg  
Protein & Amino Acids
Amounts Per Selected Serving %DV
Protein 71.4 g 143%
   Tryptophan 84.5 mg  
   Threonine 237.1 mg  
   Isoleucine 275.5 mg  
   Leucine 499.6 mg  
   Lysine 298.8 mg  
   Methionine 130.4 mg  
   Cystine 125.5 mg  
   Phenylalanine 316.4 mg  
   Tyrosine 238 mg  
   Valine 314 mg  
   Arginine 311.8 mg  
   Histidine 153 mg  
   Alanine 268.2 mg  
   Aspartic acid 549.4 mg  
   Glutamic acid 1678.2 mg  
   Glycine 227.9 mg  
   Proline 570.1 mg  
   Serine 381.6 mg  
   Hydroxyproline 0 mg  
   Adjusted Protein 0 mg  
Vitamins
Amounts Per Selected Serving %DV
Vitamin A 7891 IU 158%
   Retinol 2137.6 mcg  
   Alpha Carotene 45.5 mcg  
   Beta Carotene 417.5 mcg  
   Beta Cryptoxanthin 45.5 mcg  
   Lycopene 0 mcg  
   Lutein+Zeaxanthin 1455.3 mcg  
   Vitamin A, RAE 2169.7 mcg  
Vitamin C 72.2 mg 120%
Vitamin D 0 IU 0%
   Vitamin D2 (ergocalciferol) 0 mcg  
   Vitamin D3 (cholecalciferol) 0 mcg  
   Vitamin D (D2 + D3) 0 mcg  
Vitamin E (Alpha Tocopherol) 8.1 mg 40%
   Beta Tocopherol 0 mg  
   Gamma Tocopherol 0.1 mg  
   Delta Tocopherol 0 mg  
   Vitamin E, added 0 mg  
Vitamin K 26.9 mcg 34%
   Menaquinone-4 0 mcg  
   Dihydrophylloquinone 0 mcg  
Thiamin 1 mg 64%
Riboflavin 3.4 mg 199%
Niacin 4.7 mg 23%
Vitamin B6 1 mg 49%
Folate 304.8 mcg 76%
   Food Folate 270.2 mcg  
   Folic Acid 34.6 mcg  
   Dietary Folate Equivalents 329 mcg  
Vitamin B12 7.3 mcg 122%
   Vitamin B-12, added 0 mcg  
Pantothenic Acid 8.6 mg 86%
Choline 6.8 mg  
Betaine 0.2 mg  
Minerals
Amounts Per Selected Serving %DV
Calcium 1606.9 mg 161%
Iron 11.1 mg 62%
Magnesium 330.8 mg 83%
Phosphorus 1925.2 mg 193%
Potassium 2438.5 mg 52%
Sodium 963.2 mg 42%
Zinc 10.4 mg 69%
Copper 1.3 mg 63%
Manganese 1.6 mg 80%
Selenium 124 mcg 177%
Fluoride 5.3 mcg  

Other
Amounts Per Selected Serving %DV
Alcohol 0 g  
Water 1204 g  
Ash 14.1 g  
Caffeine 106.1 mg  
Theobromine 681.8 mg  

*CR = Caloric Ratio (the percentage of the food's calories that are derived from carbohydrates, fats, protein and alcohol);
**DV = Percent Daily Values are based on a 2,000 calorie diet and are for adults or children aged 4 or older.
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