Detailed Nutrition Facts: Grilled Apricots and Brie Drizzled with Honey

3 tablespoons (42.9g)
unsalted butter
2 tablespoons (25.2g)
granulated sugar
6 (210g)
ripe apricots, halved lengthwise and pits removed
4 ounces (113.4g)
brie cheese, cut into 4 wedges
2 tablespoons (42.7g)
honey
4 (28g)
lemon wedges
Total1 serving
Ash (g) 001.63.10.10.14.81.2
Calcium (mg) 10.30.327.3208.72.67.3256.464.1
Calories (kcal) 307.697.5100.8378.8129.98.11022.7255.7
Carbohydrates (g) 025.223.40.535.22.686.921.7
Carotene, alpha (mcg) 0039.9000.340.210
Carotene, beta (mcg) 67.802297.410.200.82376.2594.1
Cholesterol (mg) 92.200113.400205.651.4
Choline (mg) 8.105.917.50.91.433.88.4
Copper (mg) 000.20000.20.1
Cryptoxanthin, beta (mcg) 00218.4005.622456
Dietary Fiber (g) 004.200.10.85.11.3
Folate (mcg) 1.3018.973.70.93.197.824.5
Folic acid (mcg) 00000000
Iron (mg) 000.80.60.20.21.80.4
Lycopene (mcg) 00000000
Lutein + Zeaxanthin (mcg) 00186.9003.119047.5
Magnesium (mg) 0.902122.70.92.247.611.9
Manganese (mg) 000.20000.20.1
Monounsaturated Fat (g) 900.49.10018.54.6
Niacin (mg) 001.30.40.101.80.4
Pantothenic acid (mg) 000.50.800.11.40.4
Phosphorus (mg) 10.3048.3213.21.74.527869.5
Polyunsaturated Fat (g) 1.300.20.9002.40.6
Potassium (mg) 10.30.5543.9172.422.238.6787.9197
Protein (g) 0.402.923.50.10.327.36.8
Retinol (mcg) 287.900196.200484.1121
Riboflavin (mg) 000.10.6000.70.2
Saturated Fat (g) 2200.119.70041.910.5
Selenium (mcg) 0.40.20.216.40.30.117.74.4
Sodium (mg) 4.70.32.1713.31.70.6722.7180.7
Sugar (g) 025.119.40.535.10.780.920.2
Thiamin (mg) 000.10.1000.20
Total Fat (g) 34.800.831.400.167.116.8
Vitamin A (IU) 1072.104044.6671.406.25794.31448.6
Vitamin B-6 (mg) 000.10.3000.40.1
Vitamin B-12 (mcg) 0.1001.9001.90.5
Vitamin C (mg) 002100.214.836.19
Vitamin D (mcg) 0.6000.6001.20.3
Vitamin E (mg) 101.90.3003.20.8
Vitamin K (mcg) 306.92.60012.53.1
Water (g) 7.70181.354.97.324.9276.269
Zinc (mg) 000.42.70.103.30.8

Note: Totals do not include optional ingredients.