Detailed Nutrition Facts: German Potato Salad

1 large (150g)
red onion, cut crosswise into 1/2-inch slices
3 tablespoons (40.5g)
extra virgin olive oil, divided
2 pounds (908g)
red-skin potatoes, each about 2 to 3 inches in diameter, scrubbed
1/2 teaspoon (3.1g)
kosher salt
1/2 teaspoon (1.1g)
freshly ground black pepper
(0g) - optional
DRESSING:
1/2 pound (227g)
sliced bacon, cut into 1-inch pieces
2/3 cup (67.3g)
medium diced celery (about 2 stalks)
1/2 teaspoon (2.1g)
granulated sugar
1/3 cup (79.7g)
apple cider vinegar
2 tablespoons (12.6g)
stone ground mustard
1/2 teaspoon (1.1g)
freshly ground black pepper
1/4 teaspoon (1.5g)
kosher salt
1/3 cup (47.7g)
diced dill pickle
1/4 cup (15g)
finely chopped fresh Italian parsley
Total1 serving
Ash (g) 0.50103.10.1n/a5.70.500.10.50.11.51.10.323.55.9
Calcium (mg) 34.50.490.80.75.1n/a13.626.905.633.55.10.42020.7257.464.3
Calories (kcal) 60358635.602.9n/a1039.710.88.116.7642.905.75.42209.8552.5
Carbohydrates (g) 140144.400.7n/a1.522.10.73.50.701.20.9171.943
Carotene, alpha (mcg) 00000.1n/a000000.109.109.32.3
Carotene, beta (mcg) 1.5036.303.6n/a0181.8002.33.6037.2758.11024.3256.1
Cholesterol (mg) 00000n/a154.400000000154.438.6
Choline (mg) 9.20.1148.900.1n/a105.84.10015.50.101.61.9287.371.8
Copper (mg) 0.101.200n/a0.20000.100001.60.4
Cryptoxanthin, beta (mcg) 00000.3n/a000000.3021.50225.5
Dietary Fiber (g) 2.6015.400.3n/a01.1001.50.300.50.522.25.6
Folate (mcg) 28.50163.400.2n/a4.524.20020.40.200.522.8264.866.2
Folic acid (mcg) 00000n/a00000000000
Iron (mg) 0.30.26.600.1n/a1.10.100.21.20.100.20.911.12.8
Lycopene (mcg) 00000.2n/a000000.20000.50.1
Lutein + Zeaxanthin (mcg) 60190.705.2n/a0190.60071.65.2019.5834.21322.9330.7
Magnesium (mg) 150199.802n/a27.27.40446.6203.37.5314.878.7
Manganese (mg) 0.201.300.1n/a00.100.20.30.10002.40.6
Monounsaturated Fat (g) 029.5000n/a45.50002.800007819.5
Niacin (mg) 0.2010.400n/a8.70.2000.60000.220.45.1
Pantothenic acid (mg) 0.202.500n/a1.20.2000.10000.14.31.1
Phosphorus (mg) 43.50553.901.8n/a426.816.206.4104.31.805.78.71169.1292.3
Polyunsaturated Fat (g) 04.30.500n/a10.90.1001.3000017.24.3
Potassium (mg) 2190.44131.40.215.3n/a472.2175.1058.29315.30.143.983.15307.11326.8
Protein (g) 1.7017.200.1n/a26.30.5003.30.100.30.449.912.5
Retinol (mcg) 00000n/a2500000000256.2
Riboflavin (mg) 000.300n/a0.3000000000.70.2
Saturated Fat (g) 0.15.60.300n/a340000.3000040.410.1
Selenium (mcg) 0.804.500.1n/a45.90.300.126.20.100077.919.5
Sodium (mg) 60.8163.41188.30.2n/a1890.953.9041.60.2594.2417.18.44329.11082.3
Sugar (g) 6.4011.700n/a01.22.10.30.9000.60.123.35.8
Thiamin (mg) 0.100.700n/a0.60000.100001.60.4
Total Fat (g) 0.240.51.300n/a102.20.1004.6000.10.1149.137.3
Vitamin A (IU) 3063.606.3n/a84302.3003.96.3087.21263.61820.2455
Vitamin B-6 (mg) 0.201.500n/a0.50000.100002.30.6
Vitamin B-12 (mcg) 00000n/a1.6000000001.60.4
Vitamin C (mg) 11.1078.100n/a02.1000.9000.420112.528.1
Vitamin D (mcg) 00000n/a3.6000000003.60.9
Vitamin E (mg) 05.80.100n/a0.60.2000.60000.17.51.9
Vitamin K (mcg) 0.624.426.301.9n/a019.7000.71.9018.6246340.185
Water (g) 133.70735.100.1n/a91.364.3074.70.70.104513.21158.1289.5
Zinc (mg) 0.30300n/a2.70.1000.8000.10.271.8

Note: Totals do not include optional ingredients.