Detailed Nutrition Facts: Risotto with sausage and peas

1 cup (145g)
freshly shelled peas
2 (140g)
good pork sausages (preferably luganiga)
10 cups (2400g)
good chicken stock
3 1/2 tablespoons (50.1g)
butter
1 (110g)
onion (chopped very very fine)
2 cups (370g)
superfino carnaroli rice
1/2 cup (117.6g)
dry white wine
2 tablespoons (33g)
tomato passata
(0g)
salt and pepper
(0g) - optional
For the mantecatura:
5 tablespoons (71.5g)
cold butter (cut into small cubes)
1 cup (100g)
finely grated Parmesan
Total1 serving
Ash (g) 1.33.215.11.10.41.80.20.9n/an/a1.5833.58.4
Calcium (mg) 36.312.6721225.340.710.611.9n/an/a17.211091347.5336.9
Calories (kcal) 117.5425.6864358.944136996.427.1n/an/a512.74314246.11061.5
Carbohydrates (g) 21084.7010.3302.23.16.2n/an/a04.1431.6107.9
Carotene, alpha (mcg) 30.516.8000009.6n/an/a0056.814.2
Carotene, beta (mcg) 651.115.4079.11.100297.4n/an/a113731230.1307.5
Cholesterol (mg) 0100.872107.60000n/an/a153.788522.2130.5
Choline (mg) 41.274.2220.89.46.705.112.7n/an/a13.415.4398.999.7
Copper (mg) 0.30.11.3000.600.1n/an/a00.22.70.7
Cryptoxanthin, beta (mcg) 015.4000000n/an/a0015.43.9
Dietary Fiber (g) 7.40001.910.401.4n/an/a00215.2
Folate (mcg) 94.31.41201.520.925.91.24n/an/a2.110281.270.3
Folic acid (mcg) 00000000n/an/a0000
Iron (mg) 2.11.6500.25.90.31n/an/a00.917.14.3
Lycopene (mcg) 015.4000009495.6n/an/a0095112377.7
Lutein + Zeaxanthin (mcg) 3591.702404.4000n/an/a003620.1905
Magnesium (mg) 47.919.69611185.111.813.9n/an/a1.438325.681.4
Manganese (mg) 0.60000.13.60.10.1n/an/a00.14.71.2
Monounsaturated Fat (g) 0.116.51410.500.700n/an/a158.465.316.3
Niacin (mg) 36.63800.17.90.11n/an/a00.15714.3
Pantothenic acid (mg) 0.20.900.10.130.10n/an/a0.10.34.81.2
Phosphorus (mg) 156.61896481231.9262.721.227.4n/an/a17.27292094.9523.7
Polyunsaturated Fat (g) 0.355.11.500.700.1n/an/a2.21.2164
Potassium (mg) 353.8347.2252012160.6284.983.5334.7n/an/a17.21254238.91059.7
Protein (g) 7.921.160.50.41.225.20.11.4n/an/a0.638.5156.939.2
Retinol (mcg) 015.424335.90000n/an/a479.82231078.1269.5
Riboflavin (mg) 0.20.22000.200.1n/an/a00.53.20.8
Saturated Fat (g) 0.112.37.725.700.400n/an/a36.717.3100.425.1
Selenium (mcg) 2.6052.80.50.655.90.11.7n/an/a0.717.7132.633.2
Sodium (mg) 7.3890.43432357.44.425.95.9260.8n/an/a510.515297023.61755.9
Sugar (g) 8.2037.904.701.14n/an/a00.956.914.2
Thiamin (mg) 0.40.40.800.10.700n/an/a002.40.6
Total Fat (g) 0.637.128.840.60.1200.2n/an/a5828.619649
Vitamin A (IU) 1109.3105721250.82.200503.4n/an/a1786.98655694.61423.7
Vitamin B-6 (mg) 0.20.41.500.10.40.10.1n/an/a002.80.7
Vitamin B-12 (mcg) 01.200.10000n/an/a0.12.33.70.9
Vitamin C (mg) 5814.808.1007.2n/an/a0079.119.8
Vitamin D (mcg) 01.800.80000n/an/a1.10.54.11
Vitamin E (mg) 0.20.30.71.20001.4n/an/a1.70.35.71.4
Vitamin K (mcg) 360.64.83.50.400.53.8n/an/a51.956.414.1
Water (g) 114.378.72211.67.99838.7102.124.3n/an/a11.320.82707.9677
Zinc (mg) 1.833.400.24.40.10.2n/an/a0.13.917.24.3

Note: Totals do not include optional ingredients.