Main Cookbook

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by: Umberto





Sautéed Duck Breasts

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Braised Pork Shoulder

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Steamed scallops in the shell with ginger, soy, sesame oil, and green onions

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Sautéed Shrimp

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Twice-Baked Souffles

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Tropical Fruit and Seafood Salad

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Artichoke and Toasted Walnut Salad

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Baking Powder Biscuits

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Marinated salmon trout with lime and pink peppercorns

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Wild boar ragu

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Porcini Powder

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Huckleberry Potato and summer vegetable stovetop “pie”

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Apple Cake with Cinnamon Sugar

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Skillet Cornbread with Bacon and Chives

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Salmon with Thai Cucumber Relish

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Shrimp Tacos with Poblano-Avocado Salsa

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Smoked Pulled Pork in Hot Chile Sauce

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Shrimp Satay with Peanut Dipping Sauce

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Barcelona Marinade

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comments

admin

January 4, 2017

4

Restttt

Mommy_loves_to_cook

May 8, 2012

5

Helen L

November 12, 2012

4