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Main Cookbook
0
by:
Dina
Share:
Roast Country Ham
5
1
Shrimp butter
0
0
Sautéed Calf’s Liver
0
0
Roasted Rack of Veal
0
0
Baked red bream with fennel, orange, and provencal herbs
5
1
Roast stuffed monkfish with saffron, lemon, tomato, and capers
0
0
Whole salmon baked in foil with tarragon
0
0
Taramasalata
0
0
Broiled cod with lettuce hearts and rich chicken and tarragon dressing
5
1
Prawn risotto
0
0
Chicory with Ovinfort cheese
5
1
Chestnut Cream Cake Filling
5
1
Masa Crépes with chard, chiles, and cilantro
0
0
Grilled Shrimp with Smooth Mango-Lime Vinaigrette
5
1
Barbecued Spareribs with Apple Cider Mop
5
1
Grilled Veal Chops with Red Pepper Sauce
0
0
King-Size Beef Kabobs with Salsa Verde
0
0
Double-Decker Mushroom Beef Burgers
5
1
Flatiron Steaks with Little Italy Relish
5
1
Sweet Potato and Ginger Soup
5
1
Southwest Rub
0
0
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