Main Cookbook

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by: Cutie Chef





Moroccan Chicken Tagine

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Provencal Chicken with Aioli, Tomatoes, and Basil

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Chicken with Simplified Mole Sauce

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Saddle of Lamb

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Seared scallops with serrano ham

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Linguine with Clam Sauce

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Steamed gray mullet with garlic, ginger, and green onions

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Tartlets

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Pan-grilled lightly smoked arctic char with chive dressing

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Tetsuya wakuda’s confit of salmon

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Quick Puff Pastry Dough

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Fish stock

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Char-Grilled Stuffed Squid with Tomato

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Octopus salad with new potatoes

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Artichoke salad with Parmasan

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Roasted Portobello Sandwich with mozzarella and braised cooking greens

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Spanish Chicken Breasts Marinated in Citrus and Tarragon

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Lamb Chops with Toasted Curry

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Tri-Tip Roast with Chimichurri Sauce

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Grilled Tomato and Onion Soup with Toasted Parmesan Croutons

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comments

Mommy_loves_to_cook

September 1, 2011

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