Zucchini pizza bites

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Zucchini pizza bites
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Zucchini pizza bites

Added by: on Sep 3rd, 2016
These low-carb cute pizzas are made from large zucchini harvest, which can serve as a luscious and quick base for healthier mini-pizzas than classic ones. More at
Prep Time:
20 min
Cook Time:
15 min
Ready In:
35 min



Original Recipe Yield: 10 servings


  • 1/2 large zucchini, very cut into 10 slices about 1 1/2 cm (3/4 in) thick
  • 10 champions, white, sliced
  • 150 g tomato paste, thick
  • 4 tbsp olive oil
  • 2 cloves garlic, chopped
  • 1 tbsp herbs (oregano, basil)
  • pinch A salt (to taste)
  • pinch A pepper
  • 75 g sheep cheese, cut into squares
  • 150 g salami, sliced (optional, not for vegan version)
  • 13 olives, sliced
Nutrition Facts
Zucchini pizza bites

Servings Per Recipe: 10

Amount Per Serving

Calories: 129

  • Total Fat: 10.5 g
  •     Saturated Fat: 2.6 g
  •     Trans Fat: 0 g
  • Cholesterol: 15.4 mg
  • Sodium: 310 mg
  • Total Carbs: 5.2 g
  •     Dietary Fiber: 0.9 g
  •     Sugars: 2.2 g
  • Protein: 4.6 g

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Brush slices of zucchini and champions with oil and bake/grill 3 - 5 min.


Make the tomato sauce : fry the garlic on the oil until golden, add tomato paste, herbs, cover and cook for 15 min


Spread the sauce on zucchini, top with champions, olives, and cheese (for no vegan version also with salami)


Bake at 200 oC (400 oF) for 3-5 min. or until the cheese is golden


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