untitled-2

Turkey pasta

0

by: Jon






N/a




ingredients

Adjust your ingredient quantities here. Simply enter how many servings you need, and the ingredient quantity will update accordingly!

serves: 1

5 oz ground turkey

1/2 cup of whole wheat pasta

1/2 cup of onion

1/4 cup of tomato sauce

1/2 cup broccoli

1/2 egg

dash Italian seasoning

dash salt

dash black pepper

dash garlic spice

dash onion spice

dash parsley

Nutrition Facts
Turkey pasta

Servings Per Recipe: 1

Amount per Serving

Calories: 552

  • Total Fat: 21.5 g
  •     Saturated Fat: 5.8 g
  •     Trans Fat: 0.3 g
  • Cholesterol: 192.4 mg
  • Sodium: 608 mg
  • Total Carbs: 59.1 g
  •     Dietary Fiber: 10 g
  •     Sugars: 7 g
  • Protein: 34.2 g
VIEW DETAILED NUTRITION

how is this calculated?

Download Nutrition Facts Widget Code

preparation

untitled-2 1.  N/a

related recipes

comments