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Servings Per Recipe: 12
Amount Per Serving
how is this calculated?
Preheat oven to 400 degrees. Line 12 muffin cups in a standard muffin tin. Set aside.
In a large bowl, whisk together flours, sugar, pumpkin pie spice, baking powder and baking soda until combined.
In a separate medium bowl, mix pumpkin, oil, eggs, applesauce and apple until combined.
Add wet ingredients to dry ingredients and gently fold until combined. (note: batter will be thick)
Divide batter evenly among 12 muffin cups.
Bake for 18-22 minutes, or until a toothpick inserted in the center comes out clean. Cool in pan for 5 minutes and then move muffins to a wire rack to cool completely.
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