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DRY FRUITS KULFI

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DRY FRUITS KULFI
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DRY FRUITS KULFI

Added by: on Jun 25th, 2013
A Frozen Dairy Desert with Dry Fruits
Rating:
0
Prep Time:
15 min
Cook Time:
4 h
Ready In:
4 h 15 min

Servings

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Original Recipe Yield: 3 servings
 

Ingredients:

  • 1 cup Dry Fruits (Cashews, Almonds, Pistachios)
  • 1 cup Milk
  • 1/4 cup Sugar
  • 1/4 tbsp Cardamom Powder
Nutrition Facts
DRY FRUITS KULFI

Servings Per Recipe: 3

Amount Per Serving

Calories: 361

  • Total Fat: 22 g
  •     Saturated Fat: 5 g
  •     Trans Fat: 0 g
  • Cholesterol: 24.4 mg
  • Sodium: 89.6 mg
  • Total Carbs: 32.4 g
  •     Dietary Fiber: 4 g
  •     Sugars: 18 g
  • Protein: 12.5 g
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Directions:

1

First ´╗┐soak all the Dry Fruits for about 2hours.

2

Then blend them into fine paste.

3

Now heat milk and when the milk starts boiling add Sugar and Dry Fruits Paste to it.

4

Mix it well without forming lumps.

5

Let it boil for 5min on low flame.

6

Then remove it from the heat and add Cardamom Powder.

7

Now pour this into the Kulfi Moulds.

8

Refrigerate them for about 4-5hours.

9

Then remove it slowly by rubbing between your palms.

10

Finally Tasty Dry Fruits Kulfi is Ready to Serve.

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