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Servings Per Recipe: 4
Amount Per Serving
Calories: 445
how is this calculated?
1
Mix all the dry ingredients i.e. flour, semolina, baking powder, salt, chilli pepper, spring onions in a large bowl.
2
In a separate bowl, beat the eggs with sour cream and olive oil. Mix this well with the dry ingredients.
3
Pour this batter into a square form or a circular form lined with parchment paper and bake it in a preheated oven at 200 °C for 25-30 min. until lightly brown.
4
Cut into square shapes and serve as an appetizer or a snack.
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