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Servings Per Recipe: 4
Amount Per Serving
Calories: 360
how is this calculated?
1
Whisk together the olive oil, lemon juice, red wine vinegar, and herbs together in a large bowl.
2
Add the chicken and toss to coat. Cover in plastic wrap and refrigerate, at least 30 minutes or overnight.
3
Preheat the oven to 350F.
4
Put the chicken on a baking sheet and transfer to the oven (discard extra marinade).
5
Bake for 20 to 30 minutes, flipping halfway, until cooked through (time will be shorter for tenders than for whole chicken breast).
6
Remove from the oven and serve with tzatziki.
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