Post a new Recipe
View all Recipes Edit this Recipe
Photo must be in the format of either a jpg/jpeg, gif or png.
It should not exceed 4 MB.
It should be no smaller than 240 pixels x 240 pixels.
You have to be logged in to be able to add photos for a recipe.
Servings Per Recipe: 8
Amount Per Serving
Calories: 594
how is this calculated?
1
Crumble biscuits in a blender.
2
Melt butter.
3
Put the butter and biscuits in a blender, make into a dough.
4
Put the dough in a cake tin (spring-cake), squish it firm to the bottom
5
Meld your jelly in a ¼ pint of water in your microwave.
6
Take the cheese and put it in the blender with the melded jelly and the evaporated milk, whisk until a nice mass. To add some more flavor add Baileys to your taste.
7
Put this on top of the dough until the top of the spring-cake.
8
Put everything in the fridge for at least 5hrs, even better for 24hrs.
Video file should not exceed 100 MB.
Video Title:
Video Description:
You have to be logged in to be able to add videos for a recipe.
