Post a new Recipe
View all Recipes Edit this Recipe
Photo must be in the format of either a jpg/jpeg, gif or png.
It should not exceed 4 MB.
It should be no smaller than 240 pixels x 240 pixels.
You have to be logged in to be able to add photos for a recipe.
Servings Per Recipe: 4
Amount Per Serving
Calories: 580
how is this calculated?
1
Place mussels in a deep pot and add 1 cup of water. Bring it to a boil and cook for 5 minutes or until all shells open up.
2
Remove mussels from pot then let it cool.
3
Separate mussels from their shells then set them aside.
4
Place a pan in medium heat then add butter. Once melted add garlic and sauté for 1 minute.
5
Add mussels and oyster sauce then mix until sauce is evenly distributed.
6
Remove from pan then season with freshly ground black pepper.
Video file should not exceed 100 MB.
Video Title:
Video Description:
You have to be logged in to be able to add videos for a recipe.
