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Servings Per Recipe: 4
Amount Per Serving
Calories: 375
how is this calculated?
1
Roast the bell peppers. After they're ready, peel them and cut them in thin, long strips.
2
In a large bowl mix the pepper strips with all other ingredients except pasta.
3
Add water in a large pot and let it boil. When it has reached boiling point add the pasta. Check the info on your pasta package to see how many minutes it has to boil. I let mine boil for 4 minutes.
4
Put the basil tagliatelle on a plate and add the salad mix on top. Serve!
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