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Arugula With Mushrooms

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Arugula With Mushrooms
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Arugula With Mushrooms

Added by: on Nov 4th, 2013
Arugula With Mushrooms
Rating:
5
Prep Time:
15 min
Cook Time:
1 min
Ready In:
16 min

Servings

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Original Recipe Yield: 4 servings
 

Ingredients:

  • 2 lbs mushrooms, trimmed and thinly sliced
  • 2 cups packed arugula
  • 1 tbsp basil
  • 1 tbsp parsley
  • 1/4 cup Olive Oil
  • 1/2 cup finely shaved Parmesan cheese
Nutrition Facts
Arugula With Mushrooms

Servings Per Recipe: 4

Amount Per Serving

Calories: 242

  • Total Fat: 17.4 g
  •     Saturated Fat: 3.6 g
  •     Trans Fat: 0 g
  • Cholesterol: 7.2 mg
  • Sodium: 194.7 mg
  • Total Carbs: 16.3 g
  •     Dietary Fiber: 5.9 g
  •     Sugars: 5.7 g
  • Protein: 9.2 g
VIEW DETAILED NUTRITION

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Directions:

1

N large bowl, toss mushrooms, arugula, herbs and Olive Oil.

2

Arrange on serving platter, then top with cheese.

3

Drizzle, if desired, with additional Olive Oil.

Video:

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Ratings & Reviews:

Kathy M

Kathy M

By: Kathy M on Apr 8th, 2014
Rating:
0
a healthy and delicious dish

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