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Category: Appetizers
Avocado Feta Salsa

Avocado Feta Salsa

Submitted by: on Jan 30th, 2013
Rating:
5
Creamy avocados, cool tomatoes and tangy feta come together for a unique and flavorful salsa
Avocado Tomato Watermelon Salad

Avocado Tomato Watermelon Salad

Submitted by: on Sep 11th, 2014
Rating:
0
If you like clean, summertime flavors with an interesting texture, you will love this salad! I originally made it as part of my End-of-Summer Grilling Menu about a year ago, & this summer, I decided to revise this salad. I left out the ricotta salata & I made a citrusy jalapeƱo dressing ..
Baba Ganoush with Homemade Pita Bread

Baba Ganoush with Homemade Pita Bread

Submitted by: on Apr 14th, 2014
Rating:
0
Great Eggplant & Tahini Dip
Baba ghanoush

Baba ghanoush

Submitted by: on Feb 18th, 2017
Rating:
0
This traditional super healthy Middle Eastern spread is made from roasted eggplants, mixed with the sesame pasta - tahini, olive oil, and seasoned with various spices and herbs. In Arabic language, baba ghanoush means "pampered papa" or "coy daddy", which probably refers to its ..
Baby Crab Cakes

Baby Crab Cakes

Submitted by: on Oct 29th, 2012
Rating:
4.8
Move the mini crab cakes very little in the pan
Bacon & Green Onion Cream Cheese Spread

Bacon & Green Onion Cream Cheese Spread

Submitted by: on May 4th, 2013
Rating:
0
Awesome spread on top an everything bagel. Great on a Ritz cracker or Wheat Thin. Could also be made into a nice cheese ball or cheese log.
Bacon Wrapped Baby Prtobello Mushrooms stuffed with Blue Cheese

Bacon Wrapped Baby Prtobello Mushrooms stuffed with Blue Cheese

Submitted by: on Apr 14th, 2014
Rating:
5
Irresistible baby mushrooms stuffed with cheeses and wrapped with bacon.
Baked Chicken Wings

Baked Chicken Wings

Submitted by: on Apr 16th, 2013
Rating:
5
Baked chicken wings is one of my frequently prepared recipe during dinner. It is best served with hot Jasmine rice.
Baked Honey Glazed Ham

Baked Honey Glazed Ham

Submitted by: on Dec 19th, 2014
Rating:
5
Baked Honey Glazed Ham
Baked Mussels

Baked Mussels

Submitted by: on Mar 28th, 2012
Rating:
5
Tahong (Mussels) is one shellfish I love (next to oysters that is)! Though back home, we seldom bought it because of the fear of red tide poisoning, which is very common in the Philippines when there is a high concentration of dinoflagellates (a type of algae that produces toxic substances that are ..
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