This is the first time I made a chocolate mousse! This is not a recipe like the ones written in cookbooks, I just followed my instincts and not some strict rules, but I can assure you it is AMAZING! It is also the first time I eat chocolate mousse and I am absolutely astonished by the texture and ..

Today I bought some delicious healthy pasta - whole wheat tagliatelle with basil. I was very curious to see how they taste but in the same time I really wanted to make a roasted red bell pepper salad, because I was craving for it for a very long time. I decided to combine them and make a main dish ..

This is one of my favorite dishes. I love everything about it, texture, flavors, you name it. It is so simple and yet so tasty. I usually eat this with a big bunch of chopped parsley on top because I’m such a parsley lover and this combination seems perfect to me.

Bake + chocolate = Love, right?! You'll definitely love this recipe. I added some coconut flakes to make them taste even better! These are super chocolate chip muffins...I named them Coco-choco Muffins! Ha! I think all that sweetness went straight to my brain :))

I hope you'll like this easy and delicious tiramisu recipe. You can use normal mascarpone cheese of course but I try to be as dairy-free as possible. Also I recommend you to use organic eggs bought from a safe source.

This dish is one of my favorites so far. I didn't think it will be so good but trust me it's even better than the original meat lasagna. The wonderful thing about using mushrooms for lasagna is that mushrooms provide a richness and meaty texture that makes most people not miss the meat ..

Hello everybody! Sorry for the long break but I had a stressful week. I've been really busy with school these days; lots of deadlines and hard projects to finish and no time for cooking. Fortunately mom saved me again! She cooked this wonderful hot dessert this morning and made my day a lot ..

This is a must try! Unfortunately it takes 2 hours to make about 25 dumplings; I don’t have that patience so that’s the main reason why I avoid making cooked desserts. Also I wanted to take a "group" photo with all the lovely dumplings but it was too late, these little sweets ..

This is one of my favorite dishes. I love onion and I love leeks even more, so for me it's the perfect combination. Be careful though when you prepare the leeks because they have to be rinsed very well. Dirt usually hides under their leaves and if you don't like the taste of sand in your ..

I am a huge pasta fan! I try to make pasta dishes as healthy as possible because we all know that eating too much pasta is not good for our weight. This is a very easy spaghetti recipe. You'll love how all the flavors blend in together. The wine's pleasant aroma and the ..

I absolutely love cabbage rolls and every time I eat this wonderful dish I think of Christmas. This is the vegan version of the Romanian traditional dish "sarmale" which usually contains ground pork/beef meat. Another thing that I love about this recipe is that it gets better with ..

This is a must-try dessert and it's very easy! Your steam oven will do all the work. If you don't have a steam oven you can bake it or use a steamer. You'll love the creamy texture with a subtle pumpkin and coconut aroma. Hope you'll like it. It's delicious and ..

This is the best cake I have ever made!It's healthy too! It is 100% raw and instead of cocoa I used carob powder to make it even healthier. You'll love it!

Yesterday I really craved for some delicious cupcakes but in the same time I wanted something refreshing and light. That’s when the idea hit me and I made these ice cream chocolate cupcakes. I didn’t actually use cocoa or chocolate but instead I used something even healthier, carob powder! ..

This awesome recipe is for my non-veg readers. It’s a healthy recipe which I’m sure you’ll love.

This recipe is simply WOW! Mom is getting better and better at cooking vegan dishes and I must say this is one of her top best recipes! I just couldn't get enough of it. The garlic sauce is great also. The lovely flavor blends perfectly with the roasted eggplants. This recipe is simple, ..

Easy and diet-friendly, this recipe can be made by anyone. The stuffed mushrooms can be served as a main or side dish or even a party appetizer! The rice noodles are also really healthy and super-fast to cook! Just put some boiling water over them and they'll be ready in no time!

Yum! Yum! I'm a huge mushrooms fan! I love their texture and how they can easily replace meat in your diet. High in proteins and low in calories, they're just perfect for anyone who wants to maintain a healthy lifestyle! Portobellos are my favorite because they're easy to cook and ..

I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling you want. Don't be afraid! Mix ingredients and invent new stuffing’s. By the way, I can't wait to try this stuffed with spinach and ..

This dish goes straight to the first place in my favorite foods list! It is absolutely perfect! I like beans a lot and I have tried different recipes but this one has the ideal combination of flavors. I know, I know I'm bragging but still...you have to try it and you'll see that I'm ..

This is such a simple recipe and yet it can be modified in so many ways to create new and even more delicious recipes. This is the basic polenta with just 3 ingredients: water, cornmeal and salt. I often eat polenta instead of bread because it is much healthier and also it contains a higher amount ..

I don't usually eat baked goodies because I'm not a huge fan of flour-based desserts but this pie is definitely a must-try! It is just perfect for this season and you'll love how all flavors blend together. Also, you can substitute apples with any other fruit you like; I also tried it ..

Today is a cold autumn day. The wind is howling and the leaves started to fall. I really wanted to make a hot, flavorful soup to warm me up from inside out and enjoy it while I watch a good, old movie. I decided to make this lovely, ruby-colored beetroot soup. This recipe is similar to the ..

This is a special recipe for me because I only eat this salad once a year! It's a tradition for us Romanians to make this salad on Christmas and New Year's Eve. The original recipe is Russian and contains meat but it's just as delicious without it. I'm not a fan of mayo and I ..

First of all let me tell you what dolmas are . Dolmas are grape leaves traditionally stuffed with a mixture of rice and meat and then cooked. They are a Middle Eastern and Mediterranean specialty and are served as appetizers. The vegetarian ones are usually served cold and the ones with meat warm. ..

This dish is an absolutely must-try for all of you vegans/vegetarians who sometimes miss the taste of meat. This recipe was made by my mom, who is eating less and less meat and she's trying to "vegetarianize" all recipes that she cooks. I am so happy that I succeeded in changing my ..

I made this recipe especially for those of you who are always on the run and want something healthy to eat. This recipe is ready really fast and feeds 8 people! Tips for cooking rice pilaf: How do you know how much water you need to add? Easy! 3 times the amount of rice. It’s a 1:3 ratio. ..