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Tropical Fruit and Seafood Salad

Tropical Fruit and Seafood Salad

Submitted by: 
on Jan 4th, 2011
Servings:
Rating:
0
When you make this salad, add the seafood to the other ingredients at the last minute, or the enzymes in the fruits will digest the proteins and turn the seafood into mush. The best approach is to assemble all the ingredients except the seafood, and then put the seafood (still warm if you just ..
Split Loaves (Pain Fendu)

Split Loaves (Pain Fendu)

Submitted by: 
on Dec 20th, 2010
Servings:
Rating:
0
These classic loaves have a split or crease down the middle. You can make pain fendu using any of the basic dough recipes. Knead the dough and let it ferment until it has doubled in volume. Punch down and divide the dough in half to shape into two stubby loaves that taper only slightly - each should ..

Nutrition Facts: Open  (calculated for 1 serving of each recipe)

Amount Per Serving  Calories: 433 | Total Fat: 20 g | Cholesterol: 144.1 mg

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