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Spinach and Ricotta Pasta Shells

Spinach and Ricotta Pasta Shells

Submitted by: This Little Piggy Loves Food
Added on: Feb 10th, 2016
Rating:
0
I had some ricotta left over from when I cooked my slow cooked tomato and sausage pasta and I didn't want to just waste it so I searched for a recipe where I could use it up. I came across this recipe in Fay Ripley's second cookbook "What's for Dinner?" - I remember cooking ..
Creamy Avocado Salmon Philadelphia Sushi Rolls

Creamy Avocado Salmon Philadelphia Sushi Rolls

Submitted by: Happy Kitchen.Rocks
Added on: Feb 10th, 2016
Rating:
0
Creamy Avocado Salmon Philadelphia Sushi Rolls: A step-by-step recipe of the most popular sushi rolls with salmon, avocado and cream cheese. The best you can do with only 6 ingredients!
Three-Ingredient Biscuits

Three-Ingredient Biscuits

Submitted by: amandamccullough
Added on: Feb 9th, 2016
Rating:
0
Who doesn't love homemade biscuits?! This is a Weight Watchers friendly recipe!
Vegan Minestrone

Vegan Minestrone

Submitted by: Happy Kitchen.Rocks
Added on: Feb 9th, 2016
Rating:
0
This hearty and well-balanced vegan minestrone soup is packed with seasonal vegetables, beans, lentils and whole grains. Use any veggies you have on hand!
Garlic Seared Shrimp

Garlic Seared Shrimp

Submitted by: amandamccullough
Added on: Feb 8th, 2016
Rating:
0
Pairs perfectly with my fried rice recipe!
Fried Rice

Fried Rice

Submitted by: amandamccullough
Added on: Feb 8th, 2016
Rating:
0
Restaurant style fried rice. Perfect with my garlic seared shrimp recipe!
Halibut over Curry Noodles with Sweet Potatoes and Spinach

Halibut over Curry Noodles with Sweet Potatoes and Spinach

Submitted by: ACuriousCulinarian
Added on: Feb 8th, 2016
Rating:
0
Halibut over Curry Noodles with Sweet Potatoes and Spinach
Teriyaki Salmon with Pesto Zucchini Noodles

Teriyaki Salmon with Pesto Zucchini Noodles

Submitted by: ACuriousCulinarian
Added on: Feb 8th, 2016
Rating:
0
Teriyaki salmon with pesto zucchini noodles is one of my weeknight go to meals. It's so quick and easy but taste amazing and is good for you. Watch your local market for when they run sales on the fish and it makes the meal a little sweeter!
Saag Paneer (Tofu)

Saag Paneer (Tofu)

Submitted by: ACuriousCulinarian
Added on: Feb 8th, 2016
Rating:
0
Indian food is probably my very favorite cuisine. People that know me always joke that I could eat it every day and I think I actually could. The spices and ingredients come together in such a flavorful and powerful way that the word that comes to mind is nourishing.
Slow Cooked Tomato & Sausage Pasta

Slow Cooked Tomato & Sausage Pasta

Submitted by: This Little Piggy Loves Food
Added on: Feb 7th, 2016
Rating:
0
I seem to be on a roll with Jamie Oliver recipes at the moment! Here is one I ripped out of the Sunday Times magazine a few weeks ago. You are meant to use merguez sausages as they are slightly spicy and so will give the dish a good kick - however I couldn't find any in our local supermarket ..
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